Permaculture promises peace, food, increased equality in Kenyan county

BARINGO, Kenya — Salina Chepsat and a neighbor are loading tomatoes into a vehicle in the scorching midday heat. Chepsat picked the produce earlier that morning from her farm in the remote village of Loboi, a stone’s throw from west-central Kenya’s Lake Bogoria. From there, it’s headed to the market in the town of Marigat, 30 kilometers (19 miles) away. Amid the overlapping challenges facing her community in largely semiarid Baringo county — repeated droughts, badly degraded land, and conflict between and among ethnic communities — this tall, 49-year-old widow and mother of three is prospering as a farmer.

This season’s bumper harvest is special to her, Chepsat tells Mongabay, because she plans to use the proceeds of her labor to pay to roof and plaster a new house she’s been building for the past two years.

“When I settled here, I was mainly planting maize, beans and millet. Although I was earning income to sustain me and my children, I wasn’t making enough to construct a good house like the one I am building,” she says. “Unpredictable rainfall has been a limiting factor, especially for maize.”